Special Guest | Vicepresidente APEI e titolare della pasticceria Gino Fabbri Pasticcere
Pastry chef since 1964, AMPI Academic since 1996 and owner of Gino Fabbri Pasticcere, a company with 16 employees that he has run with his wife Morena since 1982. An internationally renowned pastry chef, he is the soul of classic and innovative pastry making.
Special guest for MODULE 3 entitled "Backstage in the spotlight, or the importance of the invisible". (Wednesday 11 October)